Menu | Good to Go by La Scala

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V: Vegetarian | GF: Gluten Free | DF: Dairy Free | Freezes Well

Tortellini a La Scala---cheese tortellini and farm fresh greens in our famous tomato cream sauce (V)
Stuffed Portabello--greens, artichokes, red pepper, provolone, breadcrumbs, and mozzarella cheese; served with ranch roasted asparagus (V, can be GF, can be DF)
Shrimp Scampi--Shrimp prepared with fresh herbs, tomato, and basil in a white wine sauce with pasta (can be GF, can be DF)
Salmon with Balsamic Strawberry Salsa–with roasted spring vegetables (GF, DF)
Antipasto Salad-artichokes, fresh mozzarella, mixed olives, roasted red pepper over fresh greens with balsamic vinaigrette (V, GF, can be DF)

Pasta Coppa–Smoking Goose Capocollo salami, Italian sausage, cipollini onion, parmesan cream sauce, cavatappi (can be GF)
Parmesan Crusted Flat Iron Steak–Fischer Farms steak with mashed yukon gold potatoes (GF)
Chicken en Escabeche-chicken leg quarter in a complex marinade with notes of cumin and chili pepper with carrots, onions, raisins, and a vinegar tang (GF, DF)
Sausage Stuffed Portabello--This Old Farm sage sausage, greens, breadcrumbs, mozzarella; served with ranch roasted asparagus (can be GF, can be DF)
Ham Antipasto Salad-artichokes, fresh mozzarella, mixed olives, roasted red pepper over fresh greens with balsamic vinaigrette (GF, can be DF)